Paul Miller is the Founder and CEO of Gr8 Plate Hospitality, overseeing The Union Kitchen (five locations), Jax Grill (two locations), Passerella Ristorante (two locations), Vine Memorial Wine Bar, The Rollin' Kitchen Food Truck and The Smokin' Kitchen Trailer. With more than 20 years of restaurant experience, he was named the 2018 Restaurateur of the Year by the Greater Houston Restaurant Association and a 2018 Outstanding Restaurateur by the Texas Restaurant Association.
Winner of the Peoples Choice Awards for The Union Kitchen concept at the Golden Fork Awards Gala 2018.
The City of Houston's Mayor, Sylvester Turner proclaimed January 13, 2018 Paul Miller Day.
He also serves on the board for Casa de Esperanza and The Greater Houston Restaurant Association.
Born in Augsburg, Germany to a military family.
Raised in Edmond, Oklahoma
Edmond Memorial High School Class of 1992
Purdue University Class of 1996 B.S. Business Commerce
(Miller played college football and spent two years on the wrestling team at Purdue University.)